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Farm to Table

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Our one-of-a-kind Farm to Table Dinner and Auction celebrates the rich agricultural and culinary bounty in our region.

Festivities kick off with hors d’oeuvres and a selection of wine and beer to sip to the sounds of live music while perusing the robust silent auction. Following the silent auction, guests enjoy a gourmet dinner featuring the finest offerings from local farms expertly prepared by celebrity guest chef Daryl Gossack and his team at Loustic Catering.

To end the evening, you will have the opportunity to bid on a wide variety of live-auction items and relax to the sounds of music performed by the Seymour Baker Band.

All proceeds from the event will benefit Marion-Polk Food Share who are working to end hunger in the communities of Marion and Polk counties.

Save the date so you don’t miss out on the food, fun and auction this year. On Saturday, July 14 we will gather at Willamette Heritage Center in Salem to celebrate.